Nancy Erickson and her Jazz trio are back at Picolinos for an incredible evening in the newly tented, Grand White Palace on the Terrace de Novo!

The dinner is as follows:

Menu

First Course
Plated

A Seasonal Salad of Mixed Greens Tossed In A Light Balsamic Vinaigrette

Accompanied By Freshly Baked Artisan Bread & Pesto

Second Course
(Plated- guest choose one of the following)

A Classic Rigatoni Bolognese

or

Ravioli di Nettuno
House-made Ravioli Stuffed with Lobster, Crab, Shrimp
Finished with a light Creamy Lobster Reduction

or

Vegetarian Lasagna

Third Course:

Grand Platters of European Sweets Prepared By The In House Bakers