According to Seattle Magazine, Bonache sauce made right here in Ballard is giving the traditional favorites Tabasco and Sriracha a run for their money. The sauce line was founded by […]
Tag: food
Rollergirls at Ballard Farmers Market
The rocking Rat City Rollergirls along with some folks dressed as giant carrots chanted, “Take the pledge” at the Ballard Farmers Market today. It was all to promote Cascade Harvest […]
Hundreds show up for Mobile Chowdown
The first-ever Mobile Chowdown drew hundreds of people to Interbay. BG sent us this photo from the line at the Minimus Maximus food wagon. Queen Anne View was there and […]
Mobile chowdown on Saturday
Food on wheels is the hot trend around town these days. We’ve written about several wagons serving food in Ballard, such as Parfait and Maximus Minimus (shown here on Ballard […]
Pig mobile new addition to Old Ballard
Roaming food trucks are all the rage in Seattle these days (see our story on the Parfait truck below). And if you’ve been in Old Ballard on Friday or Saturday […]
‘Deathcake Royale’ coming for T-Day
Cupcake Royale’s traditional Valentine’s Day chocolate upon chocolate upon chocolate (and coffee) heart-stopper, the $6.95 Deathcake Royale, is making a one day appearance next Wednesday. Anyone who wants to get their hands […]
History and Danish cooking, combined
A book about cookbooks, Danish cookbooks, to be exact, is the subject of a talk in Ballard this Wednesday by “Danish Cookbooks” author Carol Gold. Her premise is that you can […]
‘The Dray’ coming to 65th
The stretch of 65th between 8th and 3rd Avenues has been going through a restaurant renaissance recently, with the addition of Tigertail and Il Giardino in the past few months. In the […]
Ballard Mandarin opening in a few weeks
Some employees getting the Ballard Mandarin restaurant ready for opening at the corner of Market and NW 8th hope to have it ready to go by the end of this […]
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